Sixteenth International Conference on Health, Wellness & Society
- Nourishing Societies: Bridging Nutrition, Wellness, and Sustainability for a Healthier Future
- 10-11 September 2026
- University of Guadalajara, México + Online
The Sixteenth International Conference on Health, Wellness & Society featured plenary sessions by some of the world’s leading thinkers and innovators in the field.
Tenured Professor and Researcher at the University of Guadalajara’s Health Sciences Center, Mexico
Professor and researcher at Centro Universitario UTEG, Guadalajara, México
"From Precision Nutrition to Sustainable Food Systems: Biotechnological Innovation for Building Healthier Societies"
Professor, Sorbonne Université, Paris
(English)
Professor at the University of Concepción, Chile, and Director of the Telemedicine Unit at the University of Concepción (UdeC) and the Regional Center for Telemedicine and Telehealth of Biobío (CRT Biobío) at UdeC
(Spanish)
Coordinator of the Bachelor's Degree in Nutrition, University Center of Health Sciences, University of Guadalajara, Mexico
For each conference, a small number of Emerging Scholar Awards are given to outstanding graduate students and emerging scholars who have an active research interest in the conference themes. Emerging Scholars perform a critical role in the conference by chairing the parallel sessions, providing technical assistance in the sessions, and presenting their own research papers. The 2026 Emerging Scholar Award Recipients are as follows:
University of Florida, United States
(In-person)
Manhattanville University, United States
(In-person)
Temple University Lewis Katz School of Medicine, United States
(In-person)
Universidad de Cádiz, Spain
(Online Only)
Columbia University, United States
(Online Only)Mikayla-Blackson
University of Salamanca, Spain
(Online Only)
University of Nevada Las Vegas, United States
(Online Only)
Guadalajara, México
Guadalajara, México
Guadalajara, México
Guadalajara, México